(828) 545-0136
Beef
Steaks
Pork
Sausage
Ribs
Side Meat
About Our Farm
French Broad River Cattle Farms is a working four-generation Western North Carolina family farm featuring beef, pork, chicken and eggs.
All of our animals are free-range and never kept in cages. Everything is raised on our family farm and butchered locally for the highest quality product and freshness.
- All of our animals are free-range
- Animals are raised on our family farm
- Meats are all butchered locally
- Highest quality products and freshness
- Supply to restaurants, grocery stores and individuals
Special Rates
Beef, pork, ground meats, breakfast sausage, Italian sausage, hot sausage, Boston butt, packs of ribs, pork side meat, fatback and other varieties are for sale to individuals, restaurants, markets and grocery stores.
Pricing shown to reflect today’s retail pricing structure for packaged meat products. Sales of quarter and half-sides and full-sides of beef are available (1/4 is about 100 pounds and 1/2 is around 200 pounds), and wholesale pricing to suppliers are also available.
Daily
Ratelist
Ground Beef
$XX.00/lb
Beef Sirloin Steaks
$XX.00/lb
Beef Chuck Roast
$XX.00/lb
Breakfast Sausage
$XX.00/lb
Pork Ribs
$XX.00/lb
Only Free-Range
Nutrition
Fresh Vacuum
Packaging
Best Quality
Certificates
Professional Meat
Cutting
Meet Our
Team
Jennifer Doe
Butcher
Jonathan Doe
ButcherUntil I Discovered Cooking I Was Never
Really Interestednin Anything
(828) 545-0136
What Our
Clients Say
John Doe
John Doe
John Doe
Latest From The Blog
Our News
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